Summer Harvest

The summer of 2014 is cooler than usual.  So heat loving plants are harvested about 2 weeks later than average.  Nevertheless, it is always a blessing to harvest your own food.  We will keep expanding the garden using chicken litter and wood chips so we will have both row gardens and Square Foot gardens.

Potatoes curing in the rabbit hutch.
Joshua proudly showing off his green and yellow zucchinis.  We have more than 6 plants this year so we are enjoying big zucchinis almost every other day
Garlic being cured in the rabbit hutch.
Onions being cured in the rabbit hutch.
1 tiny pepper this year out of 4 plants.  Not a success at all.
Melody’s giant sunflower.
Cucumber.
New addition to herb square – peppermint.  Great for tea.
Storage heirloom tomato – winter gold keeper.

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